💼 Line Cook
- Company
- Yarzin Sella High-End Food Services
- Location
- Gallatin, TN
- Date posted
- 2025-01-19
- Job Type
- None
- Industry
- Catering / hospitality
- Description
- POSITION SUMMARY Line cook is responsible for prepping and executing a daily menu. Must be able to read and understand recipes. Duties include preparing food and maintaining sanitation standards. Have basic knowledge of; knife skills, stock making, food safety principles, searing, sauteing, grilling, frying, poaching, and roasting. Must be able to work in a fast-paced environment. Must be able to use the time clock and ADP for requesting time off. Reporting to: Sous Chef. ESSENTIAL FUNCTIONS...See full description
- Important Skills Hard skillsSoft Skills
- Food preparation Cooking techniques Knife skills Food safety and sanitation Menu planning Time management Attention to detail Communication Teamwork Stress management
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