πΌ Barista
- Career Description
- A barista is responsible for preparing and serving beverages, such as coffee and tea, to customers. They operate espresso machines, take customer orders, and handle cash transactions. Baristas may also prepare food items, such as sandwiches and pastries. They must have excellent customer service skills, as they interact directly with customers. A barista should also have knowledge of food safety regulations and be able to manage inventory. This occupation offers opportunities for growth in the food and beverage industry.
- Hard Skills
- Customer Service Espresso Preparation Cash Register Operation Coffee Brewing Food Safety Inventory Management Point of Sale (POS) System
- Soft Skills
- Communication Problem Solving Teamwork Attention to Detail Time Management
- Relevant Educations
- High School Diploma Certificate in Barista Training Associate's Degree in Hospitality or Culinary Arts
- Similar titles
- Bartender Server CafΓ© Manager
- Remote friendly
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- Work life balance
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- Career growth
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- Education Requirements
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- Stress level
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- Work environment
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- Introvert friendly
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- Austism friendly
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- Salary growth
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- Work hours
- Standard Work Hours Flexibility
- Demand in remote this week
- Low
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