- Career Description
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A food server is responsible for taking orders from customers, serving food and drinks, and ensuring customer satisfaction. They must have excellent communication skills and be able to take orders accurately. Food servers should have a good knowledge of the menu items and ingredients to assist customers with their choices. They should also be able to handle cash and process payments. Food servers need to be able to work in a fast-paced environment and have good time management skills. Food safety and sanitation knowledge is essential to maintain a clean and safe working environment. This job will have continuous demand as people will always need to eat, and there is a high turnover rate in the industry. The work-life balance can be challenging as food servers often work during peak hours, including evenings and weekends.
- Hard Skills
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ability to take orders accurately
knowledge of menu items and ingredients
ability to handle cash and process payments
strong communication skills
time management
ability to work in a fast-paced environment
food safety and sanitation knowledge
- Soft Skills
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customer service
teamwork
problem-solving
- Relevant Educations
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High School Diploma
Food Safety Certification
Hospitality Management
- Similar titles
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Restaurant Server
Catering Server
Banquet Server
- Work hours
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Standard Work Hours
Flexibility
Food Server Jobs
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